May 15th: Summer Miller

Seeking Inspiration

Summer Miller, believes in seeking passion, fighting for inspiration and stalking joy. During this session, she will share how she overcame personal obstacles to follow her heart, her creativity and inspire others through food, and storytelling. Plan to leave this session ready to invest in your own visions, and dreams regardless of where you are in the process.

• Listening to your instincts
• Hunting your passion
• Paving your own way

About Our Speaker

Summer Miller is a freelance food journalist, recipe developer, and author. Her work has appeared in Bon Appetit, Eating Well, Grit, SAVEUR, Every Day with Rachel Ray, Edible Omaha, and Edible Feast. Her book, New Prairie Kitchen: Stories and Seasonal Recipes from Chefs, Farmers and Artisans of the Great Plains, was awarded a 2016 Nebraska Book Award, shortlisted for the International Gourmand Award, noted by Epicurious as a “need to read” cookbook for 2015, and heralded by Oprah Winfrey’s private chef as “more than a cookbook—it’s a love letter to the heartland.” She lives with her husband and two children in Elkhorn, where they reject what she cooks for dinner at least 60 percent of the time. You can find more information on her website, scaldedmilk.com.

Click to Register

*Please try to arrive by 11:15 to get checked in, grab your lunch and do some networking with everyone before we begin.*
**Parking is available in the lot east of the bank building or on 101st Street. Please refrain from parking in the guest/bank customer parking spaces just outside the building.**
*** If you need to cancel your reservation you must do so by the Sunday prior to the event in order to get a full refund. If you registered but did not pay and you do not cancel by the Sunday prior to the event, you will be billed the registration fee. Registrations made after the Sunday prior to the event will be charged $20 for the luncheon entry fee.

Member Spotlight

Judy Ackland
Crystal Financial Solutions

Our 2018 Non-Profit Partner: Little Free Pantry

Please consider bringing an in-kind donation to the next event!

Donation items wishlist:
Grains — cereal, oatmeal, pasta, crackers, bread or muffin mixes, popcorn, etc.
Proteins — canned beans, canned chicken, canned tuna or salmon, peanut butter, etc.
Vegetables* — canned vegetables and tomatoes, vegetable juice, pasta sauce, etc.
Fruits* — canned fruit, applesauce, canned and boxed fruit juice, etc.
Dairy — infant formula, evaporated milk, powdered milk, instant breakfast drinks, etc.
Other* — honey, jelly/jam, mayonnaise, salad dressings, sugar, oils, syrup, etc.
*No glass jars, please.